Incoming Resources
- The Blue Zones solution, eating and living like the world's healthiest people, Dan Buettner
- Help yourself, a guide to gut health for people who love delicious food, Lindsay Maitland Hunt ; photography by Linda Pugliese
- How not to diet, the groundbreaking science of healthy, permanent weight loss, Michael Greger, M.D., FACLM
- Naturally nourished, healthy, delicious meals made with everyday ingredients, Sarah Britton
- Food freedom forever, letting go of bad habits, guilt, and anxiety around food, Melissa Hartwig
- At home with Natalie, simple recipes for healthy living from my family's kitchen to yours, Natalie Morales ; with Ann Volkwein ; photography by Alanna Hale
- My beef with meat, the healthiest argument for eating a plant-strong diet, plus 140 new Engine 2 recipes, Rip Esselstyn
- The food you crave, luscious recipes for a healthy life, Ellie Krieger
- The Whole Smiths good food cookbook, delicious real food recipes to cook all year long, Michelle Smith ; foreword by Melissa Hartwig, co-creator of the Whole30
- 10 reasons you feel old and get fat, ... and how you can stay young, slim, and happy!, Frank Lipman, MD
- Food can fix it, the superfood switch to fight fat, defy aging, and eat your way healthy, Dr. Mehmet C. Oz with Ted Spiker and the editors of Dr. Oz The good life
- The wellness remodel, a guide to rebooting how you eat, move, and feed your soul, Christina Anstead and Cara Clark ; with Rachel Holtzman
- How food works, editorial consultant, Dr. Sarah Brewer ; contributors, Joel Levy, Ginny Smith
- The food matters cookbook, by Mark Bittman
- Grains, by Emily K. Green
- The TB12 method, how to achieve a lifetime of sustained peak performance, Tom Brady
- The stash plan, your 21-day guide to shed weight, feel great, and take charge of your health, Laura Prepon & Elizabeth Troy
- The Whole30 slow cooker, 150 totally compliant prep-and-go recipes for your Whole30 with Instant Pot recipes, Melissa Hartwig ; photography by Ghazalle Badiozamani
- The collagen diet, a 28-day plan for sustained weight loss, glowing skin, great gut health, and a younger you, Dr. Josh Axe
- The edible pyramid, good eating every day, written & illustrated by Loreen Leedy
- Eat like the animals, what nature teaches us about the science of healthy eating, David Raubenheimer and Stephen J. Simpson
- How did that get in my lunchbox?, the story of food, Chris Butterworth ; illustrated by Lucia Gaggiotti
- Food rules, an eater's manual, Michael Pollan
- Eating our way to extinction., directed by Otto Brockway and Ludovic Brockway ; produced by Kian Tavakkoli, Ludovic Brockway, Mark Galvin, DVD/Widescreen
- Fit men cook, 100+ meal prep recipes for men and women - always #healthyAF, never boring, Kevin Curry
- So easy, luscious, healthy recipes for every meal of the week, Ellie Krieger
- The better brain solution, how to start now--at any age--to reverse and prevent insulin resistance of the brain, sharpen cognitive function, and avoid memory loss, Steven Masley, M.D
- Eat a little better, great flavor, good health, better world, Sam Kass ; photographs by Aubrie Pick
- Food rules, an eater's manual, Michael Pollan ; with illustrations by Maira Kalman
- Milk, yogurt, and cheese, by Emily K. Green
- The how not to die cookbook, 100+ recipes to help prevent and reverse disease, Michael Greger, M.D., FACLM with Gene Stone ; recipes by Robin Robertson
- Harvest for hope, a guide to mindful eating, Jane Goodall with Gary McAvoy
- Muscle for life, get lean, strong, and healthy at any age!, Michael Matthews
- The hungry brain, outsmarting the instincts that make us overeat, Stephan J. Guyenet, Ph.D
- Oils, by Emily K. Green
- Food pyramid bag
- Rocco's healthy + delicious, more than 200 (mostly) plant based recipes for everyday life, Rocco Dispirito
- The whole body reset, your weight-loss plan for a flat belly, optimum health, and a body you'll love - at midlife and beyond, Stephen Perrine with Heidi Skolnik
- The nourished kitchen, farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas, Jennifer McGruther
- Fruits, by Emily K. Green
- Cook right 4 your type, the practical kitchen companion to eat right 4 your type, including more than 200 original recipes, as well as individualized 30-day meal plans for staying healthy, living longer, and achieving your ideal weight, by Peter J. D'Adamo, with Catherine Whitney
- Passionate nutrition, a guide to using food as medicine from a nutritionist who healed herself from the inside out, Jennifer Adler with Jess Thomson
- Gordon Ramsay's healthy, lean & fit, mouthwatering recipes to fuel you for life, photography by Jamie Orlando Smith
- How to be a conscious eater, making food choices that are good for you, others, and the planet, Sophie Egan ; illustrated by Iris Gottlieb
- The bad food bible, how and why to eat sinfully, Aaron Carroll, MD
- Super foods for seniors, [by the editors of FC&A Medical Publishing]
- Food matters, a guide to conscious eating with more than 75 recipes, Mark Bittman
- Vegetables, by Emily K. Green
- Total teen, Tracy Anderson's guide to health, happiness, and ruling your world, Tracy Anderson
- See what we eat!, a first book of healthy eating, Scot Ritchie