Bibliograph

Vegan holiday cooking, 60 meatless, dairy-free recipes full of festive flavors, Kirsten Kaminski, creator of The Tasty K

Type

Label

Vegan holiday cooking, 60 meatless, dairy-free recipes full of festive flavors, Kirsten Kaminski, creator of The Tasty K

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Vegan holiday cooking

Oclc number

1079847707

Responsibility statement

Kirsten Kaminski, creator of The Tasty K

Sub title

60 meatless, dairy-free recipes full of festive flavors

Summary

Never miss out at a holiday feast again! Kirsten Kaminski, founder of the Tasty K, provides all the recipes you need to transform your meat-based holiday staples into satisfying vegan options. Swap out fatty ham for an irresistible Mushroom Wellington with Gravy. Capture all the flavors of traditional stuffing in the even-better Roasted Acorn Squash with Quinoa Stuffing. And no one will miss store-bough desserts once you have a homemade Cinnamon Apple Pie on the table. Kirsten makes each celebration delightful with 60 exciting appetizers, entrées and sides. With hearty, satisfying dishes such as Mushroom Bourguignon, Miso-Tofu Meatballs and Dijon Scalloped Potatoes to replace all the old meat-heavy, dairy-filled fare, you can feel the holiday spirit any time of the year

Classification