Recipes from an Italian summer - (US edition)
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Format
(US edition)
Label
Recipes from an Italian summer - (US edition)
Note
"Recipes from an Italian summer originates from Il cucchiaio d'argento estate, first published in 2005, and Il cucciaio d'argento, first published in 1950, eighth edition (revised, expanded and updated in 1997)"--Colophon"Quintessential summer recipes from Italy newly collected by the Silver Spoon Kitchen"--Dust jacketIncludes index
ISBN
9780714857732
Physical description
431 pages, color illustrations, 28 cm.
System control number
(Sirsi) 1231222(OCoLC)456174270
Cover art
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