Cooking, American
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Cooking, American
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Cooking, American
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Incoming Resources
- Cook's country best potluck recipes, more than 100 classic and heirloom favorites for all occasions, from the editors at America's Test Kitchen ; color photography, Keller + Keller and Carl Tremblay ; black and white photography, Daniel J. van Ackere
- True comfort, Kristin Cavallari
- The Splendid table's How to eat supper, recipes, stories, and opinions from public radio's award-winning food show, Lynne Rossetto Kasper and Sally Swift
- The cook's illustrated cookbook, : 2,000 recipes from 20 years of America's most trusted food magazine, by the editors at America's Test Kitchen ; illustrations by John Burgoyne
- How to taste, the curious cook's handbook to seasoning and balance, from umami to acid and beyond--with recipes, Becky Selengut
- Yum-O!, the family cookbook, by Rachael Ray
- The pioneer woman cooks, the new frontier : 112 fantastic favorites for everyday eating, Ree Drummond
- I dream of dinner (so you don't have to), low-effort, high-reward recipes, Ali Slagle ; photographs by Mark Weinberg
- The home cook, recipes to know by heart, Alex Guarnaschelli
- Stirring the pot with Benjamin Franklin, a founding father's culinary adventures, Rae Katherine Eighmey
- O, The Oprah magazine cookbook, 175 delicious recipes to savor with friends and family, with an introduction by Oprah Winfrey
- Slow cooker revolution, one test kitchen, 30 slow cookers, 200 amazing recipes, by the editors at America's Test Kitchen ; photography by Keller + Keller
- 100 year old recipes, a 1907 church cookbook with over 425 historic recipes, by Robert W. Surridge
- China moon cookbook, by Barbara Tropp
- Now eat this!, 150 of America's favorite comfort foods, all under 350 calories, Rocco DiSpirito
- Whiskey in a teacup, what growing up in the South taught me about life, love, and baking biscuits, Reese Witherspoon
- The American way of eating, undercover at Walmart, Applebee's, Farm Fields and the dinner table, Tracie McMillan
- America, the cookbook, Gabrielle Langholtz
- The cook & the butcher, Brigit Binns ; photographs, Kate Sears
- Chefs, drugs and rock & roll, how food lovers, free spirits, misfits and wanderers created a new American profession, Andrew Friedman
- Buttermilk graffiti, a chef's journey to discover America's new melting-pot cuisine, Edward Lee
- Cooking at home with America's test kitchen, by the editors of Cook's illustrated ; illustrations, John Burgoyne ; photography, Daniel J. van Ackere, Carl Tremblay
- The happy in a hurry cookbook, 100-plus fast and easy new recipes that taste like home, Steve and Kathy Doocy
- Marc Forgione, recipes and stories from the acclaimed chef and restaurant, Marc Forgione with Olga Massov ; photography by Evan Sung
- The comfort food diaries, my quest for the perfect dish to mend a broken heart, Emily Nunn
- American cuisine, and how it got this way, Paul Freedman
- My father's daughter, delicious, easy recipes celebrating family and togetherness, Gwyneth Paltrow
- The colonial cook, Bobbie Kalman and Ellen Brown ; illustrated by Barbara Bedell
- Aunt Sammy's radio recipes, the original 1927 cookbook and housekeeper's chat, edited by Justin Nordstrom
- The nourished kitchen, farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas, Jennifer McGruther
- American cookery, the historic colonial cookbook first published in 1796, by Amelia Simmons
- Bigger bolder baking, a fearless approach to baking anytime, anywhere, Gemma Stafford ; photography by Carla Choy
- Deceptively delicious, simple secrets to get your kids eating good food, Jessica Seinfeld ; photographs by Lisa Hubbard ; with illustrations by Steve Vance ; design by Headcase Design
- Danielle Walker's eat what you love, everyday comfort food you crave : gluten-free, dairy-free and paleo recipes, Danielle Walker ; photographs by Aubrie Pick
- Taste of home's casserole cookbook, [editor, Heidi Reuter Lloyd]
- The Goodful cookbook, simple and balanced recipes to live well, Goodful
- Cooking, no-recipe recipes, Sam Sifton ; photographs by David Malosh and food styling by Simon Andrews
- Ad Hoc at home, by Thomas Keller with Dave Cruz
- A burger to believe in, recipes and fundamentals, Chris Kronner, with Paolo Lucchesi ; photography by Eric Wolfinger
- Half baked harvest super simple, more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods, Tieghan Gerard
- Celebrate with Babs, holiday recipes & family traditions, Barbara Costello
- Notes from a young Black chef, a memoir, Kwame Onwuachi with Joshua David Stein
- The best of America's test kitchen 2008, the year's best recipes, equipment reviews, and tastings, by the editors at America's Test Kitchen
- It's all good, delicious, easy recipes that will make you look good and feel great, Gwyneth Paltrow with Julia Turshen
- American grub, eats for kids from all fifty states, Lynn Kuntz and Jan Fleming ; illustrations by Mark A. Hicks
- The complete Cook's country TV show cookbook, every recipe, every ingredient testing, every equipment rating from all 5 seasons, by the editors of Cook's country ; photography by Keller + Keller and Daniel J. van Ackere
- Cook with me, 150 recipes for the home cook, Alex Guarnaschelli ; photographs by Johnny Miller
- The pioneer woman cooks, come and get it! : simple, scrumptious recipes for crazy busy lives, Ree Drummond
- Joy of cooking, Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott ; illustrations by John Norton ; papercuts by Anna Brones
- Martha Stewart's slow cooker, 110 recipes for flavorful, foolproof dishes (including desserts!), plus test-kitchen tips and strategies, from the kitchens of Martha Stewart Living ; photographs by Stephen Kent Johnson
Outgoing Resources
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