Amesbury Public Library
Food habits + History
Type
http://bibfra.me/vocab/lite/Concept
Label
Food habits + History
Name
Food habits + History
Focus
Food habits + History
Sub focus
History
Food habits
Actions
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Incoming Resources
Subject of
4
Colonial cooking, by Susan Dosier ; consultant, Melodie Andrews
Food on foot, a history of eating on trails and in the wild, Demet Güzey
Catching fire, how cooking made us human, Richard Wrangham
Lunch, a history, Megan Elias
Outgoing Resources
Focus
1
Food habits + History
Sub focus
2
History
Food habits
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