Foolproof preserving, a guide to small batch jams, jellies, pickles, condiments, and more, by the editors at America's Test Kitchen
Label
Foolproof preserving, a guide to small batch jams, jellies, pickles, condiments, and more, by the editors at America's Test Kitchen
Note
Includes index
Isbn
9781940352510
Lccn
2015045561
Physical Description
viii, 310 pages, illustrations, 25 cm
System control number
(Sirsi) 1650544(OCoLC)933587894
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